best oil to fry turkey burgers

If youre unsure of what to use you can pour the oil back into its original container. Combine the ground turkey chopped onion egg white salt and pepper together.

Seriously Good Turkey Burgers

Use cooking spray to grease a non-stick pan.

. The best way to clean the oil before using it again is to use a cheesecloth to wipe it clean. Coconut oil has a smoke point of around 350 to 400. How do you cook turkey burgers in a pan.

Its not ideal for deep-frying though. Heres what you need to do. Canola soybean and peanut oil are all good choices.

Divide the meat mixture into 4 equal portions. Heat a cast-iron pan or griddle on high heat he said until it begins to slightly smoke. Heat a large heavy ovenproof skillet over medium heat until very hot 4 to 5 minutes.

Add all ingredients to a large bowl mix gently then form ground turkey into patties. Place patties onto a hot cast iron skillet with a bit of grape-seed oil and fry until patties are no longer pink or internal temperature reaches 165 degrees F. In a medium sized bowl combine the turkey garlic salt pepper and worcestershire sauce.

Add the meat to the pan and break it into large pieces. Evenly space the burger patties in the hot pan. What is the best way to cook turkey burgers.

Add burgers and cook over medium heat without moving burgers until bottom side of each is dark golden brown and crusted. Pan-fry the turkey burgers on the stove. Let it brown for several minutes.

Add two patties to the air fryer basket and cook at 360 degrees for 7 minutes. Place the patties on the pan and pan-fry them on medium heat. What oil is best for frying burgers.

Add oil to pan and swirl to coat bottom. Add the salt pepper Worcestershire sauce ricotta cheese bread crumbs and mustard. Using your hands mix until well blended.

Place the ground turkey in a medium-size bowl. Adding oil is optional but recommended for better browning. Preheat the oven to 350F and set an oven rack in the middle position.

At around 400 the smoke point of canola oil is fine for deep-fryinga lot of deep-fried foods needs an oil temperature of around 325 to 375. Place the ground turkey in a medium-size bowl. When preparing burgers in a skillet on the stove use a cooking oil with a high smoke point.

Then add a few teaspoons of canola oil which has a neutral flavor put the burgers in the pan or on the griddle and do not touch them until its time to flip. Form turkey patties. Juicy and savory with a well-browned crust these skillet turkey burgers rival the best beef burgers.

How To Fry Turkey Burgers. Preheat the oven to 350F and set an oven rack in the middle position. A burger recipe by legendary American cook James Beard of the James Beard Foundation also calls for a heavy skillet in which you should first heat vegetable oil and salted butter.

Add the salt pepper Worcestershire sauce ricotta cheese bread crumbs and mustard. When the fats are melted and the pan is quite hot youre ready to pan-fry the burgers. Then use a paper towel to press it dry.

Some of the best types of cooking oil for the job are avocado oil corn oil sunflower oil and rice bran oil. Mix them together well. To help you pick heres my chart of the smoke point of cooking oils and fats.

Coconut oil is a good option for sautéing vegetables and even light pan-frying. Use canola oil cast iron and high heat. Use a wooden spoon fish spatula or other sturdy spatula to break the meat up into large pieces in the pan.

Shape into four patties keeping them ½ inch thick because they will shrink. You can also use vegetable oil if you have it on hand. How long do you cook.

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